SIZE

375 mL / 12.7 oz 

HARVEST DATE & LOCATION

November 2025 in Lake County, California

SHELF LIFE

Best used within 24 months of harvest date

OLIVE VARIETALS

Manzanillo, Frantoio, Leccino and Pendolino

PACKAGING

Glass bottle, wood top with stopper

POLYPHENOL COUNT

398.5

Flavor

Notes of tomato leaf, artichoke, arugula, and green apple shine through in the first few moments - quickly building into a peppery, green-grass robust finish

Health Benefits

• Omega 3 Essential Fatty Acids 
• Polyphenols (Antioxidants) 
• Phenolic Compounds
• Oleic Acid
• Vitamin E

Use anywhere you need some complexity or a savory edge. Work with the robust nature of this blend as you would with seasoning black pepper - it’s the perfect finishing oil for roasted vegetables, to dress up pasta, over a roast chicken or grilled piece of fish or to compliment buttery soft cheese in a salad.

Our fully opaque glass bottles block 100% of UV light —the thing that degrades polyphenols and turns good oil flat. Glass is also chemically inert so nothing leaches, nothing reacts, nothing compromises what's inside. Studies show dark glass keeps olive oil at peak quality twice as long as plastic.

Olive oil stored in plastic oxidizes faster, loses polyphenols, and absorbs whatever the container is made of. Our glass protects against light and oxygen so the superfood oil inside stays potent, delicious, and uncompromised.